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Wednesday, October 29, 2014

Southern Fried Wednesdays head North to the Rogues' Harbor Inn

Southern Fried Chicken Steak with mashers & slaw

It's true. Southern fried deliciousness has traveled 5 miles North of Ithaca and a long way from home to hang out at the Rogues' Harbor Inn. Chefs Anthony & Big Moe are cooking up all things southern fried every Wednesday: southern fried wings with mac n cheese, southern fried steak with mashers & slaw, southern fried catfish sammies, and... there will be pie. Yes, pie.
We start serving at 5 pm. So, get here early before today's southern fried feature sells out. FYI, today is Wednesday. See y'all later?

Thursday, October 9, 2014

Cider Week in Ithaca 2014 at the Rogues' Harbor Inn

We love this time of year in the Finger Lakes: warm days, crisp nights, bright foliage, harvest time, and big college football weekends. It gets even better. This week is Cider Week and we're celebrating with locally sourced specials complimented by local hard cider (or our craft brewed ales...)
Join us. This cider week menu is being offered through Sunday the 12th of October.


Sunday, July 13, 2014

Rogues' Harbor Inn Caters their Locally Sourced Fare to the Finger Lakes

Asian Citrus Salad with pint of our Cayuga Cream Ale
We cater.
We take our locally sourced, globally inspired fare and our craft brews to you. Whatever the occasion: formal lakeside wedding, retirement dinner, birthday BBQ bash or luncheon picnic, we have a wonderful selection of offerings to suit the gathering. It all starts with you.
From 18 years of serving hungry guests at the inn we have developed offerings which are fresh, locally sourced and designated with GF (gluten free), vegetarian, vegan...or none of the above. Everything from wine braised short ribs to black bean butternut stew (vegan), from pulled pork sandwiches to caprese salad with basil pesto (vegetarian)- Desserts too: chocolate mousse, apple crisp (vegan), lemon bars...whatever your heart desires. Even our own craft brewed ales are on the menu with pairing suggestions.
We can serve a formal candle lit dinner or set out a buffet spread. You can even pick up your order. It all starts with your vision of your gathering.
Our catering menu is on our web site http://www.roguesharbor.com/restaurant/catering
Your vision plus our talent and service, It's a recipe for success.